Dress up any dinner with our Shrimp & Spinach Alfredo Bowtie Pasta and its' quick and delicious Alfredo sauce recipe!
Fancy Shrimp & Spinach Alfredo Bowtie Pasta
Things You Will Need:
- 1/2 stick of butter
-Box of bowtie pasta
-8oz of bag of spinach
1lb of deveined/shelled shrimp
FOR ALFREDO SAUCE:
-1 cup of heavy cream
-1 teaspoon of minced garlic
-1/2 teaspoon of @spiceology Pink Peppercorn Lemon Thyme ( or your favorite seasoning blend)
-2 cups of freshly grated parmesan cheese.
-Melt your butter in a saucepan, add garlic.
-On medium heat, add heavy cream and cheese. Mix and lower heat to low.
Use directions from Part one for how to boil pasta, shrimp, and spinach
Boil your bowtie pasta. Saute your shrimp, then saute your spinach. Drain your pasta. Place pasta back in pot, pour in your Alfredo sauce, (do not make pasta soupy) mix in your spinach and shrimp. Plate, add more parmesan cheese, and a dash of grounded pepper! ENJOY!